
Godo
€ 29,00
PANDOLCE DIPPED IN ALCOHOLIC SYRUP BASED ON COCOA AND RUM, WITH SULTANAS
weight 700 gr
Pandolce dipped in alcoholic syrup based on cocoa and rum, with sultanas.
Alcoholic cocoa syrup (14% vol.) (sugar, water, ethyl alcohol, glucose syrup, cocoa, rum) (22%), type “00” wheat flour, sultanas (14%), water, butter , sugar, candied orange (orange peel, glucose-fructose syrup, sugar), aromatic mix (orange peel, glucose-fructose syrup, sugar, honey, water, butter, rum, vanilla, salt), sourdough (wheat flour, water), brewer’s yeast.
per 100g:
energy 1.252kJ/299kcal, fat 9g of which saturates 4g, carbohydrate 41g of which sugars 22g, fibre 1,5g, protein 5g, salt 0,21g.